Explore the fascinating journey of fish farming, from the collection of eggs to their development into mature fish ready for market. Fish farming, also known as aquaculture, starts with carefully harvested eggs that hatch into young fish. These young fish grow in small ponds until they’re ready for larger ponds, where they’re fed and raised under careful supervision. When fully grown, these fish are sold, but some are saved for future breeding. Wondering if it’s right or wrong to raise and eat farmed fish? Join us for a deep dive into this process, and let us know your thoughts in the comments!

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